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Results of search for 'ccl=pl:"New york"', page 2 of 5
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Authors
Bennett Peter N
Brown Morris J
Cowell Rick L.
Dale MM
DeNicola Dennis B
Dyce KM
Flower RJ
Ghazala Sue
Hayes A.Wallace
Henderson G
Klein Bradley G.
Meinkoth James H.
Metzler David E.
Miller Gregory D.
Rang H.P.
Ritter JM
Sack W.O.
Sauke Carol M.
Sharma Pankaj
Wensing CJG
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Technical Books
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21.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
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22.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
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23.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
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24.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
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25.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
Place hold
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(remove)
26.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
Place hold
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(remove)
27.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
Place hold
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(remove)
28.
Textbook of Veterinary Aanatom
by
Dyce KM
Wensing CJG
Sack W.O
Edition:
3rd
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2009
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636.0891
.
Place hold
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29.
Poultry Meat Processing
by
Sams Alan R
Material type:
Text
Publication details:
New york
CRC Press
2005
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664.93
.
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30.
Poultry Meat Processing
by
Sams Alan R
Material type:
Text
Publication details:
New york
CRC Press
2005
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664.93
.
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31.
Poultry Products Processing An Industry Guide
by
Barbut Shai
Material type:
Text
Publication details:
New york
CRC Press
2005
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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32.
Poultry Products Processing An Industry Guide
by
Barbut Shai
Material type:
Text
Publication details:
New york
CRC Press
2005
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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33.
Emerging Technologies for food processing Food Science and technology, International series
by
Wen Sun Da
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2012
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664
.
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34.
Emerging Technologies for food processing Food Science and technology, International series
by
Wen Sun Da
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2012
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664
.
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35.
Mycotoxins in Fruits and Vegetables
by
Golan Rivka Barkai
Paster Nachman
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2012
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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36.
Mycotoxins in Fruits and Vegetables
by
Golan Rivka Barkai
Paster Nachman
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2012
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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37.
Waste Management for the food industries Food science and technology international series
by
Arvanitoyannis Loannis S
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2013
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664
.
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38.
Waste Management for the food industries Food science and technology international series
by
Arvanitoyannis Loannis S
Edition:
1st
Material type:
Text
Publication details:
New York
Elsevier Science publishing Company INC
2013
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
664
.
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39.
Handbook of Dairy Foods And Nutrition
by
Miller Gregory D
Mc Bean Lois D
Jarvis Judith K
Material type:
Text
Publication details:
New york
CRC Press
2014
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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40.
Handbook of Dairy Foods And Nutrition
by
Miller Gregory D
Mc Bean Lois D
Jarvis Judith K
Material type:
Text
Publication details:
New york
CRC Press
2014
Availability:
Items available for loan:
VETLIBMHOW
(1)
Call number:
636
.
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College of Veterinary Sciences and Animal Husbandry, Mhow
