| 000 | 00432nam a2200157Ia 4500 | ||
|---|---|---|---|
| 005 | 20260504110737.0 | ||
| 008 | 260504s9999||||xx |||||||||||||| ||und|| | ||
| 022 | _a978-93-81269-71-8 | ||
| 082 | _a636 | ||
| 100 | _aLightfoot N.F. | ||
| 245 | 0 |
_aMicrobiological Analysis of Food and Warer _bGuidelines for Quality Assurance |
|
| 260 |
_aNoida _bElsevier _c2012 |
||
| 300 | _a266 | ||
| 700 | _aMaier E.A | ||
| 942 | _cBK | ||
| 999 |
_c8228 _d8228 |
||