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Handbook of dairy foods analsis

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TextPublication details: New york CRC Press 2014Description: 900ISSN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Technical Books	VETLIBMHOW	637 (Browse shelf(Opens below))	Available	14896

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Previous	636.9322 Handbook of Rabbit Production and Management	636.9322 Handbook of Rabbit Production and Management	636.9322 Handbook of Rabbit Production and Management	637 Handbook of dairy foods analsis	637 Milk and milk Products Technology, chemistry and micribiology	637 Milk and milk Products	637.1 Production, Processing Quality of Milk Products	Next

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