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Handbook of Dairy Foods and Nutrition

By: Contributor(s): Material type: TextPublication details: New york CRC Press 2014Edition: 3rdDescription: 407ISSN:
  • 0-8493-2828-4
DDC classification:
  • 613.26
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Holdings
Item type Current library Call number Status Notes Barcode
Technical Books VETLIBMHOW 613.26 (Browse shelf(Opens below)) Available 3-19-14 14857

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